Tasting Notes
Robert Parker 95
"A blend of old vines in the lieux-dits of Cote Brune and Cote Blonde, the 2016 Cote Rotie la Mordoree shows a bit of cedary oak up front (it spent 18 months in 30% new barriques). It’s full-bodied and ripe on the palate, with herb-tinged red fruit notes that show mammoth complexity and a fine, silky, long finish."
Anticipated maturity: 2020-2035