Tasting Notes
Robert Parker 93
The 2005 Bolgheri Sassicaia is more of an extrovert and a fast-burner. It is a reflection of a warm vintage and a more pronounced stylistic signature in terms of its winemaking approach. The effect is very beautiful, indeed, with dried cherry, plum, spice, tobacco and grilled herb. Yet, the overall messaging is focused on power and volume. The background music is hard to hear. Despite its opulence, there’s less dimension to behold. Brawn trumps finesse and dark fruit covers the ethereal aromas. It is well built, however, and should hold steady for the next ten years, if not more.
Anticipated maturity: 2017-2028
Vinous 93
The 2005 Sassicaia is in a gorgeous spot right now. A super-classic Cabernet Sauvignon bouquet reveals striking nuance as layers of dark fruit begin to unfold on the palate. Smoke, game, licorice, tobacco and menthol add the final shades of nuance. The 2005 doesn’t appear to be built for the long haul, but it is very beautiful, complete and rewarding today.
Anticipated maturity: 2015-2025